Recipe for Classic Mint Julep. Dissolve sugar or sugar substitute into water. Bruise mint springs with fingers and rim the cup. Fill 3/4 of cup with shaved ice. Add bourbon, then sugar solution. Stir ..
Recipe for Classic Mint Julep. Dissolve sugar or sugar substitute into water. Bruise mint springs with fingers and rim the cup. Fill 3/4 of cup with shaved ice. Add bourbon, then sugar solution. Stir gently. Add ice to fill cup. Garnish with mint sprig. 1 tsp. granulated sugar or sugar substitute 1/2 tsp. water 2-3 mint sprigs Shaved ice 2 jiggers Bourbon From EvanWilliams Heaven Hill Cooking with Bourbon, by Heaven Hill Distilleries, nd.
