Title

Wineing Your Way Across Kentucky: Recipes, History, and Scenery

Authors

Becky Kelly

Abstract

WKU Libraries’ “Kentucky Live!” speaker series opened up its spring season with “Wineing Your Way Across Kentucky: Recipes, History, and Scenery” on the evening of February 16, 2017 in Barnes & Noble Booksellers at Bowling Green, KY. While Kentucky is known for its bourbon industry, wine has been a growing industry in recent years with new wineries applying for licenses every year. Childhood friends Becky Kelley and Kathy Woodhouse traveled across Kentucky visiting over seventy wineries. The book includes Kelley’s description of each winery, with its location, hours, and events information, along with Woodhouse’s amazing photography and favorite recipes using the wines. The event was concluded with wine tasting.

Disciplines

American Material Culture | Food and Beverage Management | Fruit Science | Landscape Architecture