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Abstract

Visceral fat has shown a direct correlation with unhealthy cholesterol levels. PURPOSE: Determine the association between point-of-care total cholesterol (TC) and DXA-derived visceral adipose tissue (VAT) in collegiate rugby union athletes. METHODS: Twenty-one male rugby athletes (age 21.7±2.1 y; BMI 28.9±6.7 kg/m²) completed morning testing (06:00-09:00 h) following an overnight fast, post-void, no caffeine ≥12 h, and no exercise ≥24 h; hydration was screened prior to DXA. TC (mg/dL) was assessed from capillary whole blood via fingerstick using an Accutrend Plus analyzer. Values below the device reporting limit (<150 mg/dL; 3.88 mmol/L) were set to 150 mg/dL for analysis. VAT mass (g) was quantified via whole-body DXA (Hologic Horizon W; APEX v5.6.1.3 rev 007, standard tissue analysis; daily QC within tolerance). Pearson correlations examined TC vs VAT; secondary analyses included TC vs BMI and a sensitivity analysis excluding a VAT outlier (1.5×IQR) (p<0.05). RESULTS: TC was 162.3±19.4 mg/dL (range 150-220); 10/21 (47.6%) were below the reporting limit and 2/21 (9.5%) had TC ≥200 mg/dL. VAT mass was 427.9 ± 214.9 g (range 200.1-1023.7). TC was not associated with VAT mass (r=-0.086, p=0.712; identical results for VAT volume and area) or BMI (r=-0.190, p=0.410), whereas VAT strongly correlated with BMI (r=0.886, p<0.001). One VAT outlier (>866 g) did not influence the TC-VAT association (r=0.009, p=0.970). CONCLUSION: In fasted collegiate rugby union athletes, point-of-care capillary TC did not reflect DXA-derived VAT despite substantial VAT variability and a TC floor effect, indicating TC and VAT capture distinct cardiometabolic constructs in young athletic populations.

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