Effects of a 6-week Low-Carbohydrate High-Fat Diet on Lipid Profiles in Competitive Recreational Distance Runners

Authors

K. Scott, Grove City CollegeFollow
P. Prins, Grove City CollegeFollow
T. Noakes, Noakes Foundation, Cape Town, South Africa
G. Welton, Grove City College
A. Atwell, Grove City College
S. Haley, Grove City College
N. Esbenshade, Grove City College
J. Abraham, Grove City College
A. Raabe, Youngstown State University
J. Buxton, Grove City College
D. Ault, Grove City College

Abstract

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Recommended Citation

Scott, K.; Prins, P.; Noakes, T.; Welton, G.; Atwell, A.; Haley, S.; Esbenshade, N.; Abraham, J.; Raabe, A.; Buxton, J.; and Ault, D. (2020) "Effects of a 6-week Low-Carbohydrate High-Fat Diet on Lipid Profiles in Competitive Recreational Distance Runners," International Journal of Exercise Science: Conference Proceedings: Vol. 9: Iss. 8, Article 104.
Available at: https://digitalcommons.wku.edu/ijesab/vol9/iss8/104